Grams to cups: butter

Butter weighs 227 g per US cup — exactly two US sticks. 250 g of butter is 1.1 cups, 125 g is just over half a cup, and 100 g is about 0.44 cups (roughly 7 tablespoons). If your butter is in grams and the recipe is in sticks, remember one stick = 113 g = 1/2 cup.

250 g butter = 1.1 cups
Nearest kitchen measure: about 1 1/8 cups · 17.6 tablespoons · 53 teaspoons (1 cup = 227 g of butter)

Butter: grams to cups chart

GramsCupsNearest kitchen measureTablespoons
25 g0.11about 1/8 cups1.8
50 g0.22about 1/4 cups3.5
100 g0.44about 1/2 cups7
113 g0.5about 1/2 cups8
125 g0.55about 1/2 cups8.8
150 g0.66about 2/3 cups10.6
200 g0.88about 7/8 cups14.1
227 g1about 1 cups16
250 g1.1about 1 1/8 cups17.6
500 g2.2about 2 1/4 cups35.2

Butter is the friendliest conversion in the kitchen because the packaging does the maths for you: US sticks are marked in tablespoons, 8 tablespoons to a stick, 2 sticks to a cup. European-style blocks are usually 250 g — just over a cup. Melted butter measures the same by weight, so convert first, then melt.

Frequently asked questions

How many cups is 250 g of butter?

1.1 cups — a 250 g block is one cup plus about 1 1/2 tablespoons. In sticks, it is a little over 2 sticks (2.2).

How many grams is a stick of butter in cups?

One US stick is 113 g and exactly 1/2 cup. Two sticks make a cup (227 g); four sticks make a pound (454 g).

How many tablespoons is 100 g of butter?

About 7 tablespoons (100 g ÷ 14.2 g per tablespoon ≈ 7.05). Half a stick is 4 tablespoons, or about 57 g.

Does melted butter weigh the same as solid?

Yes — melting changes volume slightly as air escapes, but the weight is identical. Convert by weight first, then melt, and your result is exact.